Matte Monoi Butter Bronzer
Matte Monoi Butter Bronzer is rated
out of
5 by
4.
$15.99
In stock
- MMonoiBB
Description
WHAT IT IS:
An ultra-luxurious, water-resistant matte bronzer infused with Monoi and Murumuru Butter to deliver a long-lasting, matte, Tahitian sun-kissed look! Incredibly creamy and soft texture combines the best features of a powder and cream bronzer to deliver an airbrushed matte finish unlike any other.
WHY IT'S GOOD FOR YOU:
Infused with a powerful blend of exotic Tahitian Monoi Butter, Murumuru Butter, Cupuaçu Butter, and Tucuma Butter. Packed with essential fatty acids and pro-vitamins that soften, condition, and moisturize skin, leaving it silky soft.
Benefits
Paraben-Free. Vegan.
Ingredients
TALC, MICA, LAUROYL LYSINE, ZINC STEARATE, FRAGRANCE/PARFUM, TRIETHYLHEXANOIN, DIMETHICONE, ASTROCARYUM MURUMURU SEED BUTTER, ASTROCARYUM TUCUMA SEED BUTTER, THEOBROMA GRANDIFLORUM SEED BUTTER, POTASSIUM SORBATE, PHENOXYETHANOL, CAPRYLYL GLYCOL, TOCOPHERYL ACETATE, ETHYLHEXYLGLYCERIN, HEXYLENE GLYCOL, BUTYROSPERMUM PARKII (SHEA) BUTTER, COCOS NUCIFERA (COCONUT) OIL, GARDENIA TAITENSIS FLOWER EXTRACT, IRON OXIDES (CI 77491, CI 77492, CI 77499), TITANIUM DIOXIDE (CI 77891). [2007.1]
Directions
May be worn alone or over makeup. Using brush, glide over face and neck for a natural looking matte glow. To accentuate and contour, apply more over cheekbonbes.
Rated 2 out of
5
by
The Gemini from
Great Formula.. But
The fragrance is very strong and some what repulsive. If it smelled like the original butter bronzer it would be another holy grail because the formula is soooo good!
Date published: 2021-02-10
Rated 1 out of
5
by
Paula from
Stick with the original
Color is not dark enough and too orange. The scent is also too strong and floral. Not the same as the other bronzer. I much prefer the original
Date published: 2021-02-13
Rated 3 out of
5
by
Marissa from
MORE SHADES PLEASE
I love the smell and finish of this bronzer but the shade selection is unacceptable for 2021. Physicians Formula, you need to do better.
Date published: 2021-02-16